Postgraduate Courses

On successful completion of the course, students will be able to:

• 1.
  Process factual knowledge comprehensively across the principal area of biotechnology.
• 2.
  Explain information related to the principles of cutting-edge biotechnology.
• 3.
  Evaluate information related to and data derived from experimental models in biotechnological applications.
• 4.
  Apply functional knowledge to research methodology of biotechnology.
• 5.
  Identify complexity of issues facing biotechnology and types of contributions that can be offered to society.

On successful completion of the course, students will be able to:

• 1.
  Demonstrate a broad based knowledge in core business and management perspective of pharmaceutical industry.
• 2.
  State basic concepts of intellectural property rights.
• 3.
  Recognize the aspect of regulatory affairs of pharmaceutical products.
• 4.
  Apply appropriate marketing methods for new technology-based products.
• 5.
  Develop business plan for biotechnology-based products via team work.
• 6.
  Engage with professionals in the field of biotechnology business.

On successful completion of the course, students will be able to:

• 1.
  Apply functional methods in biotechnology to solve problems in analytical work.
• 2.
  Identify knowledge in the experimental design for development of bioanalytical tools.
• 3.
  Evaluate different analytical methods used for measuring biological substances.
• 4.
  Describe the value of biomedical analysis on human health.

On successful completion of the course, students will be able to:

• 1.
  Explain knowledge about biomarkers and its instrumentation.
• 2.
  Evaluate the wide scope of application of biomarkers in diagnosis and therapy for various diseases.
• 3.
  Apply functional knowledge of biomarkers for cases of clinical diagnosis and disease treatment.
• 4.
  Describe the methodology related to biomarker analysis.
• 5.
  Interpret the business competence and market potential of biomarkers.

On successful completion of the course, students will be able to:

• 1.
  Demonstrate hands-on laboratory techniques applied to cell culture, transfection, protein detection and quantification, cytotoxicity, etc.
• 2.
  Evaluate the wide scope of applications for laboratory protocols involved in the process of various bioassay.
• 3.
  Integrate various biological and pharmacological concepts to establish possible schemes for drug screening.
• 4.
  Design and perform experiments for automated screening of potential drug candidates with defined targets.
• 5.
  Devise team-based laboratory tasks and construct formally-written report for experimental data.

On successful completion of the course, students will be able to:

• 1.
  Explain basic and in-depth information about drug discovery and development.
• 2.
  Apply functional knowledge in the design and selection of drug discovery assays.
• 3.
  Evaluate information and data derived from drug screening activities.
• 4.
  Describe the fundamental concepts of pharmacokinetics and pharmacodynamics.
• 5.
  Employ different approaches to identify lead compounds and optimize candidates for drug development.
• 6.
  Identify regulatory affairs and key factors in relation to the drug development process.

On successful completion of the course, students will be able to:

• 1.
  Explain the general concept underlying the use of nutraceuticals and transgenic products.
• 2.
  Describe how nutraceutical and transgenic products are developed. 
• 3.
  Describe in a broad sense about experimental and clinical studies on nutraceuticals.
• 4.
  Evaluate the scientific and commerical potentials of a candidate nutraceutical and transgenic product, and to produce a feasibility report on it.

On successful completion of the course, students will be able to:

• 1.
  Review the wide scope of applications of biotechnology in medicine, agriculture, biomass utilization for energy generation, and environmental conservation.
• 2.
  Apply functional knowledge in microbial selection and manipulation for bioproduct synthesis.
• 3.
  Evaluate the key concepts and scientific principles of fermentation technology in relation to industrial biotechnology.
• 4.
  Describe the day-to-day business management and operation undertaken in a biotechnology corporation.
• 5.
  Identify the legal, social and ethical concerns in biotechnology.

On successful completion of the course, students will be able to:

• 1.
  Recognize the basic information of bioproduct and bioprocessing.
• 2.
  Define the flow of bioreactor industries from upstream to downstream processes.
• 3.
  Explain major examples for application and research in the bio-productive processes.
• 4.
  Indicate the advanced knowledge of fermentation technology in relation to industrial biotechnology.
• 5.
  Apply functional knowledge in molecular farming.

On successful completion of the course, students will be able to:

• 1.
  Describe basic knowledge of immunology.
• 2.
  Define the principles and operations of immune cell development, immune diversity and response.
• 3.
  Explain immunological applications and their uses in research and medicine.
• 4.
  Describe the latest trend in antibody-based technology.
• 5.
  Identify the potential of immunology for biotechnology.
• 6.
  Critically review the literature in immunology.
• 7.
  Analyze and solve problems related to immune responsiveness.

On successful completion of the course, students will be able to:

• 1.
  Retrieve and explain information correlated with the business values of a biotechnological company.
• 2.
  Evaluate information based on comprehensive search of scientific databases, websites and international journals.
• 3.
  Produce high quality reseasrch independently.
• 4.
  Demonstrate self-reflective thinking through reading, analysis and synthesis of information, and production of research reports.
• 5.
  Present research results clearly and convincingly in seminars and research reports.

On successful completion of the course, students will be able to:

• 1.
  Develop laboratory skills and methods related to research work of biotechnological applications.
• 2.
  Apply functional knowledge to qualitatively and quantitatively appraise experimental data and outcomes.
• 3.
  Demonstrate self-reflective thinking for experimental design and production of research reports.
• 4.
  Conduct laboratory research via team work.
• 5.
  Engage with fellow graduates and/or professionals in the field of biotechnological research.
• 6.
  Present research results clearly and convincingly in seminars and research reports.

On successful completion of the course, students will be able to:

• 1.
  Develop laboratory skills and methods related to research work of biotechnological applications.
• 2.
  Apply functional knowledge to qualitatively and quantitatively appraise experimental data and outcomes.
• 3.
  Demonstrate self-reflective thinking for experimental design and production of research reports.
• 4.
  Conduct laboratory research via team work.
• 5.
  Engage with fellow graduates and/or professionals in the field of biotechnological research.
• 6.
  Present research results clearly and convincingly in seminars and research reports.