Undergraduate Courses 2016-17

This course is offered in the form of a study trip to another country in the winter and summer term. Each study trip will consist of at least three elements, namely lectures delivered by faculty members at the host institution, company visits and cultural adventure in the host country. Approval from the course coordinator is needed prior to enrolling in the course. Graded P or F.

This is an induction course designed for all new students in the School of Business and Management. Students will be divided into 10 cohorts and assigned to designated academic advisors. They will also be participating in a series of planned activities, aiming to help them build bonds and simultaneously identify personal academic interest, examine educational goals, and develop plans to meet objectives through academic advising and other personal development workshops and programs. Graded P or F.

This course is offered in the form of a community project at a designated non-governmental organization (NGO) under the supervision of the School's Undergraduate Programs Office. Each project will consist of at least four elements, namely training workshops delivered by members at the host NGO, design, implementation and execution of the service-project as instructed by the host NGO. Approval from the course coordinator is needed prior to enrolling in the course. May be graded P or F. Students may repeat the course for credits if different topics are taken.

The course is offered in two consecutive terms, such as Fall to Winter, Winter to Spring, or Spring to Summer. The course is in a form of a community project at a designated non-governmental organization (NGO) under the supervision of the School of Business and Management. Each project will consist of at least four elements, namely training workshops delivered by members at the host NGO, design, implementation and execution of the service-project as instructed by the host NGO. Approval from the course coordinator is needed prior to enrolling in the course. Graded PP, P or F. Students may repeat the course for credits if different topics are taken.

The course is intended to give business undergraduate students an opportunity to gain exposure in the area of social entrepreneurship and apply their knowledge to solve real-world challenges facing these organizations. It is conducted in the form of an internship program at a designated social enterprise under the supervision of the School of Business and Management. Approval from the course coordinator is needed prior to enrolling in the course. Graded P or F. Students may repeat the course for credits if different topics are taken.

Special topics in an identified area of Business and Management; topics vary with instructor. May be graded P or F.

The course is mostly a supervised study of a real-life issue faced by an organization. Students will be given opportunities to support organization's effort through assisting in collection and analysis of data, identification of strategic questions, design of studies, development and reporting. At the end of the course, students will be given a taste of real-life business experience. Approval from the course coordinator is needed prior to enrolling in the course. May be Graded DI/PA/F.

Students apply skills and knowledge learned from business courses to focus on specific projects in a corporation setting. Students will work on group projects sponsored by participating corporations and supervised by faculty members. Approval is required prior to enrolling in the course. May be graded P or F. Students may repeat the course for credits if different topics are taken.

The course is offered in two consecutive terms, such as Fall to Winter, Winter to Spring, or Spring to Summer. Students apply skills and knowledge learned from business courses to focus on specific projects in a business corporation setting. Students will work on group projects sponsored by participating corporations and supervised by Faculty members. Approval from the course coordinator is needed prior to enrolling in the course. Graded PP, P or F. Students may repeat the course for credits if different topics are taken.

In each business competition, students will be required to examine the conceptual and practical aspects of business policies and policy decision making by utilizing all the concepts, theories and tools that they learned in previous courses. This 1-credit course is offered in recognition of the students' outstanding performance in their participation of business competitions. Approval from the course coordinator is needed prior to enrolling in the course. Graded P or F.